How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. noodles, 1 chopped onion, 1 stick margarine or butter, 1 medium or large can tuna fish, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. noodles; 1 chopped onion; 1 stick margarine or butter; 1 medium or large can tuna fish; 1 can peas (if desired); 2 cans cream of mushroom soup; 1 c. milk; 4 oz. Mozzarella cheese, shredded

Tuna Casserole – a delicious recipe with noodles, onion, margarine, tuna fish, peas, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. noodles
1 chopped onion
1 stick margarine or butter
1 medium or large can tuna fish
1 can peas (if desired)
2 cans cream of mushroom soup
1 c. milk
4 oz. Mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Casserole

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