Try this homemade Tuna Casserole recipe the whole family will love. Made with water, egg noodles, cream of mushroom soup and heavy cream. Easy step-by-s…
This Tuna Casserole relies on simple, everyday ingredients such as flat egg noodles, cream of mushroom soup, pt. heavy cream and celery, chopped fine. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026