How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 10 ingredients. The key ingredients include: 3 Tbsp. chopped onion, 1 Tbsp. hot vegetable oil, 1 (10 3/4 oz.) can tomato sauce, undiluted, 1 tsp. Worcestershire sauce, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. chopped onion; 1 Tbsp. hot vegetable oil; 1 (10 3/4 oz.) can tomato sauce, undiluted; 1 tsp. Worcestershire sauce; 1 (6 3/4 oz.) can tuna, drained and flaked; 3 Tbsp. chopped green pepper; 1 tsp. chili powder; salt; 1 1/2 c. cooked noodles; 1 1/2 c. shredded sharp Cheddar cheese

Tuna Casserole

Eats Now Editorial Team · 771 kcal · Seafood

Tuna Casserole – a delicious recipe with onion, vegetable oil, tomato sauce, Worcestershire sauce, tuna, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Casserole

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