How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles, cooked and drained well, 1 (8 oz.) pkg. frozen spinach or broccoli, cooked, 1/3 c. onion, sauteed in 1/4 c. butter, 2 eggs, boiled and chipped finely, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles, cooked and drained well; 1 (8 oz.) pkg. frozen spinach or broccoli, cooked; 1/3 c. onion, sauteed in 1/4 c. butter; 2 eggs, boiled and chipped finely; 1 can cream of celery soup; 3/4 c. milk; 1/4 c. Parmesan cheese; 1 tsp. seasoned salt; 1/4 tsp. pepper

Tuna Casserole – a delicious recipe with noodles, frozen spinach, onion, eggs, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. noodles, cooked and drained well
1 (8 oz.) pkg. frozen spinach or broccoli, cooked
1/3 c. onion, sauteed in 1/4 c. butter
2 eggs, boiled and chipped finely
1 can cream of celery soup
3/4 c. milk
1/4 c. Parmesan cheese
1 tsp. seasoned salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

sunshines shrimp and fettucini
Shrimp and Grits
Oven-Roasted Mussels With Fresh Spinach
Salmon in a Tomato-Cream Sauce

Tuna Casserole

How did you like this recipe?

Frequently Asked Questions