How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Carrot Salad?

You need 9 ingredients. The key ingredients include: 1 (7 oz.) can tuna, drained and flaked, 1 c. coarsely grated carrots, 1 c. chopped celery, 1/4 c. finely chopped onions, and more.

Is Tuna Carrot Salad suitable as seafood?

Yes, Tuna Carrot Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Carrot Salad Recipe

Name: Tuna Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can tuna, drained and flaked; 1 c. coarsely grated carrots; 1 c. chopped celery; 1/4 c. finely chopped onions; 1/2 c. mayonnaise; 1/2 c. milk; 1 tsp. prepared mustard; 1/4 tsp. pepper; La Choy chow mein noodles

Tuna Carrot Salad – a delicious recipe with tuna, carrots, celery, onions, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can tuna, drained and flaked
1 c. coarsely grated carrots
1 c. chopped celery
1/4 c. finely chopped onions
1/2 c. mayonnaise
1/2 c. milk
1 tsp. prepared mustard
1/4 tsp. pepper
La Choy chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Carrot Salad

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