Bake this irresistible Tuna Cakes at home. Made with olive oil, egg, fresh cilantro and breadcrumbs. Easy step-by-step instructions included.
This Tuna Cakes relies on simple, everyday ingredients such as large egg, lightly beaten, plain breadcrumbs, light mayonnaise and fresh lemon juice. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026