Bake this irresistible Tuna Cakes at home. Made with light chunk tuna, cheddar cheese, carrot and celery. Easy step-by-step instructions included.
This Tuna Cakes relies on simple, everyday ingredients such as shredded cheddar cheese, shredded carrot, stalk celery, chopped and savory herb stuffing mix. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026