How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Burrito With Fresh Salsa And Black Bean Dip?

You need 22 ingredients. The key ingredients include: 1 1/4 cups black beans, cooked, 1 garlic clove, chopped, 1/4 cup olive oil, 1 tablespoon caramel color, and more.

Is Tuna Burrito With Fresh Salsa And Black Bean Dip suitable as seafood?

Yes, Tuna Burrito With Fresh Salsa And Black Bean Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Burrito With Fresh Salsa And Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Burrito With Fresh Salsa And Black Bean Dip

Name: Tuna Burrito With Fresh Salsa And Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups black beans, cooked; 1 garlic clove, chopped; 1/4 cup olive oil; 1 tablespoon caramel color; 2 pinches coriander seeds, ground; 1 teaspoon cumin; 1 pinch cayenne pepper; 2 pinches salt; 2 tomatoes, seeded and diced; 1 papaya, around 1 1/2 cups, diced; 1 red onion, chopped; juice and zest of 1 lemon; 1 tablespoon fresh cilantro, chopped; 1 green chili, seeded and chopped; 1 pinch salt; 8 wheat tortillas, around 8 inches in diameter; 1 1/2 pounds fresh tuna, chopped into 1/2-inch pieces; 1/2 cup fresh cilantro, chopped; 2 teaspoons wasabi; 1 1/2 teaspoons salt; 1 egg yolk; oil for deep frying or frying

Try this homemade Tuna Burrito With Fresh Salsa And Black Bean Dip recipe the whole family will love. Made with black beans, garlic, olive oil and caram…

This Tuna Burrito With Fresh Salsa And Black Bean Dip relies on simple, everyday ingredients such as black beans, cooked, garlic clove, chopped, olive oil and caramel color. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tuna Burrito With Fresh Salsa And Black Bean Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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