How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Burgers With Avocado And Corn Salsa?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion finely chopped, 2 cloves garlic minced, 1/2 teaspoon chili flakes, and more.

Is Tuna Burgers With Avocado And Corn Salsa suitable as seafood?

Yes, Tuna Burgers With Avocado And Corn Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Burgers With Avocado And Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Burgers With Avocado And Corn Salsa Recipe

Name: Tuna Burgers With Avocado And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion finely chopped; 2 cloves garlic minced; 1/2 teaspoon chili flakes; 13 1/2 ounces tuna in oil drained; 1/3 cup breadcrumbs; 2 tablespoons cilantro leaves fresh; 1 egg; 3/4 cup creamed corn canned; 1 avocado small, pitted, peeled, chopped; 1 small tomato finely chopped; 2 tablespoons fresh cilantro chopped; 1 red chili deseeded, finely chopped; 1/2 lemon juiced; 2 1/2 cups baby arugula to serve; 4 burger buns toasted, to serve

Tuna Burgers With Avocado And Corn Salsa

Eats Now Editorial Team · 419 kcal · Seafood

Tuna Burgers With Avocado And Corn Salsa – a delicious recipe with olive oil, onion, garlic, chili flakes, breadcrumbs, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Burgers With Avocado And Corn Salsa

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