How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Burger With Wasabi Mayo?

You need 15 ingredients. The key ingredients include: 15 ounces tuna in brine, drained, flaked, 2 medium potatoes boiled, peeled, mashed, 1/3 cup fresh breadcrumbs, 2 spring onions finely chopped, and more.

Is Tuna Burger With Wasabi Mayo suitable as seafood?

Yes, Tuna Burger With Wasabi Mayo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Burger With Wasabi Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Burger With Wasabi Mayo Recipe

Name: Tuna Burger With Wasabi Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces tuna in brine, drained, flaked; 2 medium potatoes boiled, peeled, mashed; 1/3 cup fresh breadcrumbs; 2 spring onions finely chopped; 1 egg lightly beaten; 2 tablespoons fresh parsley leaves chopped; 1 tablespoon lime juice; 1 tablespoon oil; wasabi mayonnaise; 1/2 cup mayonnaise; 1 tablespoon wasabi paste; 8 rolls bread split; 1 head lettuce leaves separated; 2 tomatoes sliced; lime wedges to serve

Tuna Burger With Wasabi Mayo

Eats Now Editorial Team · 519 kcal · Seafood

Tuna Burger With Wasabi Mayo – a delicious recipe with brine, potatoes, fresh breadcrumbs, onions, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Burger With Wasabi Mayo

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