How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Sauce Beef?

You need 10 ingredients. The key ingredients include: 1 lb beef, thinly sliced, 1 egg white, unbeaten, 3 tablespoons oyster sauce, 1 tablespoon sherry wine, and more.

Is Oyster Sauce Beef suitable as seafood?

Yes, Oyster Sauce Beef falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Sauce Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Sauce Beef Recipe

Name: Oyster Sauce Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef, thinly sliced; 1 egg white, unbeaten; 3 tablespoons oyster sauce; 1 tablespoon sherry wine; 1 teaspoon cornstarch; 1 teaspoon sugar; 3 tablespoons soy sauce; 3 green onions, cut into 1 1/2-inch lengths; 1 piece fresh ginger, thinly sliced (thumb size); 4 tablespoons oil

Try this homemade Oyster Sauce Beef recipe the whole family will love. Made with beef, egg, oyster sauce and sherry wine. Easy step-by-step instructions…

This Oyster Sauce Beef relies on simple, everyday ingredients such as beef, thinly sliced, egg white, unbeaten, oyster sauce and sherry wine. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oyster Sauce Beef

Tips for the best results

Variations & substitutions

My Personal Notes

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