How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And White Bean Salad?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can white beans, 1 (6 ounce) can tuna, drained and flaked, 1/4 red onion, finely chopped, 2 -3 sprigs fresh rosemary, finely chopped, and more.

Is Tuna And White Bean Salad suitable as seafood?

Yes, Tuna And White Bean Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna And White Bean Salad Recipe

Name: Tuna And White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can white beans; 1 (6 ounce) can tuna, drained and flaked; 1/4 red onion, finely chopped; 2 -3 sprigs fresh rosemary, finely chopped; 2 cups arugula, finely chopped; 1 lemon, juice of; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/8 teaspoon pepper

Tuna And White Bean Salad – a delicious recipe with white beans, tuna, red onion, rosemary, arugula, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 ounce) can white beans
1 (6 ounce) can tuna, drained and flaked
1/4 red onion, finely chopped
2 -3 sprigs fresh rosemary, finely chopped
2 cups arugula, finely chopped
1 lemon, juice of
1 tablespoon olive oil
1/4 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Seafood

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Tuna And White Bean Salad

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