How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And White Bean Lettuce Wraps?

You need 9 ingredients. The key ingredients include: 1 can (12 ounces) light tuna in water, drained and flaked, 1 can (15 ounces) cannellini beans, rinsed and drained, 1/4 cup chopped red onion, 2 tablespoons olive oil, and more.

Is Tuna And White Bean Lettuce Wraps suitable as seafood?

Yes, Tuna And White Bean Lettuce Wraps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And White Bean Lettuce Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And White Bean Lettuce Wraps Recipe

Name: Tuna And White Bean Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (12 ounces) light tuna in water, drained and flaked; 1 can (15 ounces) cannellini beans, rinsed and drained; 1/4 cup chopped red onion; 2 tablespoons olive oil; 1 tablespoon minced fresh parsley; 1/8 teaspoon salt; 1/8 teaspoon pepper; 12 Bibb or Boston lettuce leaves (about 1 medium head); 1 medium ripe avocado, peeled and sliced

Tuna And White Bean Lettuce Wraps – a delicious recipe with water, cannellini beans, red onion, olive oil, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (12 ounces) light tuna in water, drained and flaked
1 can (15 ounces) cannellini beans, rinsed and drained
1/4 cup chopped red onion
2 tablespoons olive oil
1 tablespoon minced fresh parsley
1/8 teaspoon salt
1/8 teaspoon pepper
12 Bibb or Boston lettuce leaves (about 1 medium head)
1 medium ripe avocado, peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Seafood

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Tuna And White Bean Lettuce Wraps

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