How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Casserole?

You need 6 ingredients. The key ingredients include: 1 can oysters, 1/4 lb. crackers, 1 can cream of mushroom soup, 1/2 c. processed (Velveeta type) cheese, more or less to taste, and more.

Is Oyster Casserole suitable as seafood?

Yes, Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Casserole Recipe

Name: Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can oysters; 1/4 lb. crackers; 1 can cream of mushroom soup; 1/2 c. processed (Velveeta type) cheese, more or less to taste; milk; broccoli, chopped (fresh or frozen) (optional)

Oyster Casserole – a delicious recipe with oysters, crackers, cream of mushroom soup, cheese, milk, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can oysters
1/4 lb. crackers
1 can cream of mushroom soup
1/2 c. processed (Velveeta type) cheese, more or less to taste
milk
broccoli, chopped (fresh or frozen) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Tacos - the Real Deal
Spiral Tuna Toss
Pomegranate Salmon With Garlic Smashed Potatoes
Plantain and Coconut Soup with Shrimp, Tomato and Avocado Salad

Oyster Casserole

How did you like this recipe?

Frequently Asked Questions