How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Sweet Corn Melts?

You need 6 ingredients. The key ingredients include: 8 slices white bread, 1 (185 g) can tuna in vegetable oil, drained, 1 (310 g) can corn kernels, drained, rinsed, 100 g colby cheese, grated, and more.

Is Tuna And Sweet Corn Melts suitable as seafood?

Yes, Tuna And Sweet Corn Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Sweet Corn Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Sweet Corn Melts Recipe

Name: Tuna And Sweet Corn Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread; 1 (185 g) can tuna in vegetable oil, drained; 1 (310 g) can corn kernels, drained, rinsed; 100 g colby cheese, grated; 2 tablespoons whole-egg mayonnaise; 2 tablespoons chopped flat leaf parsley

Tuna And Sweet Corn Melts – a delicious recipe with white bread, tuna, corn kernels, colby cheese, whole-egg mayonnaise, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 slices white bread
1 (185 g) can tuna in vegetable oil, drained
1 (310 g) can corn kernels, drained, rinsed
100 g colby cheese, grated
2 tablespoons whole-egg mayonnaise
2 tablespoons chopped flat leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Seafood

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Tuna And Sweet Corn Melts

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