How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 large can white tuna, 2 c. uncooked rice (cook according to directions), 1 can cream of celery or chicken mushroom, 1 can mushrooms, and more.

Is Tuna And Rice Casserole suitable as seafood?

Yes, Tuna And Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Rice Casserole Recipe

Name: Tuna And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can white tuna; 2 c. uncooked rice (cook according to directions); 1 can cream of celery or chicken mushroom; 1 can mushrooms; 1 small can sliced, ripe olives; 1/2 to 1 c. shredded Cheddar cheese (according to your taste)

Tuna And Rice Casserole – a delicious recipe with white tuna, rice, cream of celery, mushrooms, olives, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can white tuna
2 c. uncooked rice (cook according to directions)
1 can cream of celery or chicken mushroom
1 can mushrooms
1 small can sliced, ripe olives
1/2 to 1 c. shredded Cheddar cheese (according to your taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Seafood

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Tuna And Rice Casserole

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