How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Pasta Cheddar Melt?

You need 9 ingredients. The key ingredients include: 3 c. uncooked corkscrew pasta, 1 can condensed chicken broth, 1 soup can of water, 1 can condensed cream mushroom soup, and more.

Is Tuna And Pasta Cheddar Melt suitable as seafood?

Yes, Tuna And Pasta Cheddar Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Pasta Cheddar Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Pasta Cheddar Melt Recipe

Name: Tuna And Pasta Cheddar Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. uncooked corkscrew pasta; 1 can condensed chicken broth; 1 soup can of water; 1 can condensed cream mushroom soup; 1 c. milk; 2 cans tuna, drained; 1 c. shredded Cheddar cheese; 2 Tbsp. seasoned bread crumbs; 2 tsp. melted butter

Tuna And Pasta Cheddar Melt – a delicious recipe with pasta, condensed chicken broth, water, condensed cream mushroom soup, milk, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. uncooked corkscrew pasta
1 can condensed chicken broth
1 soup can of water
1 can condensed cream mushroom soup
1 c. milk
2 cans tuna, drained
1 c. shredded Cheddar cheese
2 Tbsp. seasoned bread crumbs
2 tsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1383 kcal
Category
Seafood

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