Tuna And Macaroni Salad

Name: Tuna And Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna; 3 c. macaroni; 1 small onion; 2 to 3 eggs; 1/2 c. salad dressing; 1/2 c. mayonnaise; 2 tsp. sugar; 1 tsp. mustard; tomatoes (as desired); pickles (as desired)

Eats Now Editorial Team · 408 kcal · Seafood

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Tuna And Macaroni Salad – a delicious recipe with tuna, macaroni, onion, eggs, salad dressing, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna
3 c. macaroni
1 small onion
2 to 3 eggs
1/2 c. salad dressing
1/2 c. mayonnaise
2 tsp. sugar
1 tsp. mustard
tomatoes (as desired)
pickles (as desired)

1
First, cook the macaroni and boil eggs.
2
Mix together the tuna, onion, pickles and tomatoes.
3
Then, in a small bowl, mix your salad dressing (mayonnaise, mustard and sugar).

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can tuna, 3 c. macaroni, 1 small onion, 2 to 3 eggs, and more.

Yes, Tuna And Macaroni Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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