How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Biscuit Roll?

You need 7 ingredients. The key ingredients include: 2 (7 oz.) cans tuna fish, 2 Tbsp. chopped onion, 2 Tbsp. butter, melted, 2 Tbsp. flour, and more.

Is Tuna And Biscuit Roll suitable as seafood?

Yes, Tuna And Biscuit Roll falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Biscuit Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna And Biscuit Roll Recipe

Name: Tuna And Biscuit Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans tuna fish; 2 Tbsp. chopped onion; 2 Tbsp. butter, melted; 2 Tbsp. flour; 1/2 c. milk; 3/4 c. grated cheese; 2 c. Bisquick biscuit mix

Tuna And Biscuit Roll – a delicious recipe with tuna fish, onion, butter, flour, milk, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans tuna fish
2 Tbsp. chopped onion
2 Tbsp. butter, melted
2 Tbsp. flour
1/2 c. milk
3/4 c. grated cheese
2 c. Bisquick biscuit mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Seafood

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Tuna And Biscuit Roll

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