How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Avocado Shell Salad?

You need 10 ingredients. The key ingredients include: 12 jumbo pasta shells, fresh cooked, 2 cans tuna in water, drained, 1 avocado, diced, 3 tablespoons canola oil, and more.

Is Tuna And Avocado Shell Salad suitable as seafood?

Yes, Tuna And Avocado Shell Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Avocado Shell Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna And Avocado Shell Salad Recipe

Name: Tuna And Avocado Shell Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 jumbo pasta shells, fresh cooked; 2 cans tuna in water, drained; 1 avocado, diced; 3 tablespoons canola oil; 3 tablespoons lemon juice; 2 tablespoons chives, chopped fine; 1 tablespoon Dijon mustard; 1/2 cantaloupe, cut into 4 wedges; 1 cup baby greens; bottled balsamic vinaigrette

Tuna And Avocado Shell Salad

Eats Now Editorial Team · 1450 kcal · Seafood

Tuna And Avocado Shell Salad – a delicious recipe with pasta shells, tuna, avocado, canola oil, lemon juice, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna And Avocado Shell Salad

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