How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Avocado Salad?

You need 9 ingredients. The key ingredients include: 2 large eggs hard-boiled, 2 teaspoons red hot pepper sauce, 1 cup avocados mashed, 1/2 cup onions chopped, and more.

Is Tuna And Avocado Salad suitable as seafood?

Yes, Tuna And Avocado Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna And Avocado Salad Recipe

Name: Tuna And Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs hard-boiled; 2 teaspoons red hot pepper sauce; 1 cup avocados mashed; 1/2 cup onions chopped; 6 1/2 ounces tuna fish canned, in water drained; 2-3 tablespoons mayonnaise; 2 tablespoons dill relish; 1 x lemon juice fresh; 1 x salt to taste

Tuna And Avocado Salad – a delicious recipe with eggs, red hot pepper sauce, avocados mashed, onions, fish, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 large eggs hard-boiled
2 teaspoons red hot pepper sauce
1 cup avocados mashed
1/2 cup onions chopped
6 1/2 ounces tuna fish canned, in water drained
2-3 tablespoons mayonnaise
2 tablespoons dill relish
1 x lemon juice fresh
1 x salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Seafood

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