How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Avocado Salad?

You need 8 ingredients. The key ingredients include: 2 hard-boiled eggs, 1 cup avocado, mashed, 1/2 cup onion, chopped, 1 (6 1/2 ounce) can tuna in water (drained), and more.

Is Tuna And Avocado Salad suitable as seafood?

Yes, Tuna And Avocado Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna And Avocado Salad Recipe

Name: Tuna And Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hard-boiled eggs; 1 cup avocado, mashed; 1/2 cup onion, chopped; 1 (6 1/2 ounce) can tuna in water (drained); 2 tablespoons mayonnaise; salt; 1 lemon; tomatoes, sliced in wedges for decoration

Tuna And Avocado Salad – a delicious recipe with eggs, avocado, onion, tuna, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 hard-boiled eggs
1 cup avocado, mashed
1/2 cup onion, chopped
1 (6 1/2 ounce) can tuna in water (drained)
2 tablespoons mayonnaise
salt
1 lemon
tomatoes, sliced in wedges for decoration

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Seafood

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