Bake this irresistible Tulipes (Dessert Shells) at home. Made with egg whites, sugar, all-purpose and butter. Easy step-by-step instructions included.
This Tulipes (Dessert Shells) relies on simple, everyday ingredients such as egg whites, large, confectioners' sugar, all-purpose flour and salt. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tulipes (Dessert Shells) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026