Try this homemade Tucson Guacamole recipe the whole family will love. Made with cream cheese, avocados, green chiles and Worcestershire sauce. Easy step…
This Tucson Guacamole relies on simple, everyday ingredients such as garlic salt to taste and black pepper to taste. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Snacks & Appetizers
Servings:
persons