Three-In-One Cheese Ball Recipe

Name: Three-In-One Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 4 c. (16 oz.) shredded Cheddar cheese; 2 Tbsp. milk; 2 Tbsp. minced onion; 2 Tbsp. Worcestershire sauce; coarsely cracked black pepper; 1/2 c. (2 oz.) crumbled Blue cheese; minced fresh parsley; 1/4 tsp. garlic powder; finely chopped pecans; assorted crackers

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
4 c. (16 oz.) shredded Cheddar cheese
2 Tbsp. milk
2 Tbsp. minced onion
2 Tbsp. Worcestershire sauce
coarsely cracked black pepper
1/2 c. (2 oz.) crumbled Blue cheese
minced fresh parsley
1/4 tsp. garlic powder
finely chopped pecans
assorted crackers

1
In mixing bowl, beat cream cheese, Cheddar cheese, milk, onion and Worcestershire sauce until mix is fluffy.
2
Divide into thirds (about 1 cup each).
3
Shape into balls and roll in cracked pepper. Add the Blue cheese to the second portion; mix well.
4
Shape into a ball; roll in parsley.
5
Add garlic powder to the remaining portion; mix well.
6
Shape into a ball; roll in nuts.
7
Cover and refrigerate.
8
Serve with crackers.
9
Yields 3 cheese balls.

1185

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 4 c. (16 oz.) shredded Cheddar cheese, 2 Tbsp. milk, 2 Tbsp. minced onion, and more.

Yes, Three-In-One Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-In-One Cheese Ball

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