How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tucson Cheese Crisps?

You need 11 ingredients. The key ingredients include: Salad Topping, 2 small tomatoes, preferably plum,chopped, 2 -3 tablespoons chopped canned roasted mild green chilies, 2 green onions, sliced, and more.

Is Tucson Cheese Crisps suitable as baking & desserts?

Yes, Tucson Cheese Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tucson Cheese Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tucson Cheese Crisps Recipe

Name: Tucson Cheese Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad Topping; 2 small tomatoes, preferably plum,chopped; 2 -3 tablespoons chopped canned roasted mild green chilies; 2 green onions, sliced; 1 tablespoon minced fresh cilantro; 1 dash vegetable oil; 1 dash vinegar; Crisps; 1 large thin flour tortillas (12 inches or larger) or 2 medium thin flour tortillas (7-8 inches); 4 ounces cheddar cheese, grated; 4 ounces monterey jack cheese, grated

Bake this irresistible Tucson Cheese Crisps at home. Made with Salad Topping, tomatoes, green chilies and green onions. Easy step-by-step instructions i…

This Tucson Cheese Crisps relies on simple, everyday ingredients such as salad topping, green onions, sliced, minced fresh cilantro and vegetable oil. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tucson Cheese Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tucson Cheese Crisps

Tips for the best results

Variations & substitutions

My Personal Notes

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