How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur?

You need 17 ingredients. The key ingredients include: 1 lb ground beef, 1 cup diced onion, 1 cup julienned carrot, 3 stalks celery or 1 cup celery, chopped, and more.

Is TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur suitable as pasta & noodles?

Yes, TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

TSR Version of Olive Garden Pasta E Fagioli by Todd

Name: TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup diced onion; 1 cup julienned carrot; 3 stalks celery or 1 cup celery, chopped; 2 garlic cloves, minced; 2 (14 1/2 ounce) cans diced tomatoes; 1 (15 ounce) can red kidney beans (with liquid); 1 (15 ounce) can great northern beans (with liquid); 1 (15 ounce) can tomato sauce; 1 (12 ounce) can V8 vegetable juice; 1 teaspoon vinegar; 1 ½ teaspoons salt; 1 teaspoon oregano; 1 teaspoon basil; ½ teaspoon pepper; ½ teaspoon thyme; 12 lb ditali pasta

Try this homemade TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur recipe the whole family will love. Made with ground beef, onion, carrot and…

This TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur relies on simple, everyday ingredients such as ground beef, diced onion, julienned carrot and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 5553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

5553

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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TSR Version of Olive Garden Pasta E Fagioli by Todd Wilbur

Tips for the best results

Variations & substitutions

My Personal Notes

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