How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Tenderloin Steaks?

You need 14 ingredients. The key ingredients include: 1 cup reduced-sodium chicken broth, 3/4 cup orange juice, 1/4 cup ketchup, 1/4 cup unsweetened pineapple juice, and more.

Is Tropical Tenderloin Steaks suitable as soups & stews?

Yes, Tropical Tenderloin Steaks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tropical Tenderloin Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical Tenderloin Steaks Recipe

Name: Tropical Tenderloin Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup reduced-sodium chicken broth; 3/4 cup orange juice; 1/4 cup ketchup; 1/4 cup unsweetened pineapple juice; 3 tablespoons packed brown sugar; 3 tablespoons lime juice; 2 garlic cloves, minced; 1 tablespoon minced fresh gingerroot; 1/4 teaspoon vanilla extract; 1/4 teaspoon rum extract; 1/4 teaspoon ground cloves; 1/4 teaspoon dried thyme; 1/4 teaspoon cayenne pepper; 1 beef tenderloin roast (2 pounds), cut into 8 pieces

Tropical Tenderloin Steaks

Eats Now Editorial Team · 330 kcal · Soups & Stews

Tropical Tenderloin Steaks – a delicious recipe with chicken broth, orange juice, ketchup, pineapple juice, brown sugar, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tropical Tenderloin Steaks

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