How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Summer Salad ?

You need 15 ingredients. The key ingredients include: 1 bag baby greens or spring mix, washed and dried, 1 ripe mango, chopped, 1/2 red pepper, chopped, 1 ripe pear, chopped, and more.

Is Tropical Summer Salad suitable as salads?

Yes, Tropical Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Summer Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Summer Salad Recipe

Name: Tropical Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag baby greens or spring mix, washed and dried; 1 ripe mango, chopped; 1/2 red pepper, chopped; 1 ripe pear, chopped; 1/2 red onion, chopped; 1 cup pistachios, shelled and chopped; 1/2 cup raisins or dried cherries; 3/4 cup of crumbled blue cheese; Salt and pepper to taste; French Vinaigrette; 1 clove of garlic, chopped; 1 tsp. salt; 1 tbsp. dijon mustard; 1/4 cup balsamic vinegar; 3/4 cup of olive oil

Fresh, crisp and full of flavor — this Tropical Summer Salad is a must-try. Made with baby greens, mango, red pepper and pear. Easy step-by-step instruc…

This Tropical Summer Salad relies on simple, everyday ingredients such as ripe mango, chopped, red pepper, chopped, ripe pear, chopped and red onion, chopped. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tropical Summer Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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