How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Slaw with Sweet & Sour Dressing?

You need 9 ingredients. The key ingredients include: 1/4 cup cider vinegar, 1/4 cup canola oil, 2 tablespoons sugar, Kosher salt and freshly ground black pepper, and more.

Is Tropical Slaw with Sweet & Sour Dressing suitable as salads?

Yes, Tropical Slaw with Sweet & Sour Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Slaw with Sweet & Sour Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Slaw with Sweet & Sour Dressing Recipe

Name: Tropical Slaw with Sweet & Sour Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 1/4 cup canola oil; 2 tablespoons sugar; Kosher salt and freshly ground black pepper; 12 ounces fresh pineapple, cut into 1/2-inch cubes; 1 large, ripe mango, cut into 1/2-inch cubes; 1/2 head red cabbage, finely shredded; 3 green onions, green and pale green parts only, thinly sliced; 1/4 cup roughly chopped fresh cilantro leaves

Tropical Slaw with Sweet & Sour Dressing – a delicious recipe with cider vinegar, canola oil, sugar, Kosher salt, pineapple, mango. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup cider vinegar
1/4 cup canola oil
2 tablespoons sugar
Kosher salt and freshly ground black pepper
12 ounces fresh pineapple, cut into 1/2-inch cubes
1 large, ripe mango, cut into 1/2-inch cubes
1/2 head red cabbage, finely shredded
3 green onions, green and pale green parts only, thinly sliced
1/4 cup roughly chopped fresh cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Salads

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