How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Granita?

You need 5 ingredients. The key ingredients include: 1 (20-ounce) can crushed pineapple (recommended: Dole), 1 (11.5-ounce) can papaya nectar (recommended: Kerns), 2 tablespoons frozen limeade concentrate, 1 teaspoon coconut extract (recommended: McCormick's), and more.

Is Tropical Granita suitable as general?

Yes, Tropical Granita falls under the General category and is a great choice for this type of meal.

How do I store leftover Tropical Granita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical Granita Recipe

Name: Tropical Granita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20-ounce) can crushed pineapple (recommended: Dole); 1 (11.5-ounce) can papaya nectar (recommended: Kerns); 2 tablespoons frozen limeade concentrate; 1 teaspoon coconut extract (recommended: McCormick's); Sprigs of mint

Tropical Granita – a delicious recipe with pineapple, papaya nectar, frozen limeade, coconut, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (20-ounce) can crushed pineapple (recommended: Dole)
1 (11.5-ounce) can papaya nectar (recommended: Kerns)
2 tablespoons frozen limeade concentrate
1 teaspoon coconut extract (recommended: McCormick's)
Sprigs of mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

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Tropical Granita

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