How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Fruit Salad?

You need 7 ingredients. The key ingredients include: 4 cups (1/2-inch) cubed fresh pineapple, 2 cups diced peeled ripe mango (about 2 medium), 1 1/2 cups (1/2-inch) sliced banana (about 2 medium), 3/4 cup orange sections (about 2 medium), and more.

Is Tropical Fruit Salad suitable as salads?

Yes, Tropical Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Fruit Salad Recipe

Name: Tropical Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (1/2-inch) cubed fresh pineapple; 2 cups diced peeled ripe mango (about 2 medium); 1 1/2 cups (1/2-inch) sliced banana (about 2 medium); 3/4 cup orange sections (about 2 medium); 2 tablespoons dark brown sugar; 2 tablespoons fresh lime juice; 1 cup shredded unsweetened coconut, toasted

Tropical Fruit Salad – a delicious recipe with pineapple, peeled ripe mango, banana, orange sections, brown sugar, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups (1/2-inch) cubed fresh pineapple
2 cups diced peeled ripe mango (about 2 medium)
1 1/2 cups (1/2-inch) sliced banana (about 2 medium)
3/4 cup orange sections (about 2 medium)
2 tablespoons dark brown sugar
2 tablespoons fresh lime juice
1 cup shredded unsweetened coconut, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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