Tropical Fruit Jam

1. 1

   Measure sugar and set aside.

2. 2

   Put all fruit in a bowl and mix well.

3. 3

   Put in heavy saucepan.

4. 4

   Put on high heat.

5. 5

   Add one box of Sure-Jell and bring to a hard rolling boil.

6. 6

   Add sugar all at once and bring back to a hard rolling boil.

7. 7

   Boil for 1 minute.

8. 8

   Skim off the foam and ladle into jars.

9. 9

   Seal with hot lids and turn upside down for 1/2 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.