Tropical Extravaganza Recipe

Name: Tropical Extravaganza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 kiwis, thinly sliced; 1 pineapple, medium diced, save the top; 1 coconut, cut in 1/2; 1/2 cup finely chopped chocolate; 1 tablespoon heavy cream; 4 strawberries; 1 star fruit, sliced; 6 ounces coconut pineapple sorbet; 6 to 8 raspberries; Shredded coconut

Servings: persons

2 kiwis, thinly sliced
1 pineapple, medium diced, save the top
1 coconut, cut in 1/2
1/2 cup finely chopped chocolate
1 tablespoon heavy cream
4 strawberries
1 star fruit, sliced
6 ounces coconut pineapple sorbet
6 to 8 raspberries
Shredded coconut

1
Lay the kiwi down on a large serving plate along the edges.
2
In the center, place the top of the pineapple.
3
Place a coconut half on top of the green of the pineapple and press down until the coconut is balanced.
4
In a small pot, place the chocolate and cream.
5
Melt together on medium heat, stirring constantly.
6
Dip the strawberries and star fruit in the chocolate and place around the pineapple.
7
Spoon the sorbet into the coconut and sprinkle with shredded coconut.
8
Place the raspberries around the top of the coconut and serve.

243

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 kiwis, thinly sliced, 1 pineapple, medium diced, save the top, 1 coconut, cut in 1/2, 1/2 cup finely chopped chocolate, and more.

Yes, Tropical Extravaganza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical Extravaganza

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