How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trisha Yearwood'S Thai Salad W/Ramen Crunch ?

You need 17 ingredients. The key ingredients include: Thai Salad:, 1 head Napa cabbage, shredded, 1 head red cabbage, shredded, 1 large English cucumber, julienned, and more.

Is Trisha Yearwood'S Thai Salad W/Ramen Crunch suitable as pasta & noodles?

Yes, Trisha Yearwood'S Thai Salad W/Ramen Crunch falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Trisha Yearwood'S Thai Salad W/Ramen Crunch ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Trisha Yearwood'S Thai Salad W/Ramen Crunch Recipe

Name: Trisha Yearwood'S Thai Salad W/Ramen Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Thai Salad:; 1 head Napa cabbage, shredded; 1 head red cabbage, shredded; 1 large English cucumber, julienned; One 10-ounce bag shelled edamame, cooked; 2 carrots, peeled and grated; 2 green onions, finely sliced; 1 package of dry ramen noodles, broken into small pieces; Lime-Cilantro Dressing:; 2 cups olive oil; 1 1/2 cups finely chopped fresh cilantro; 3/4 cup sugar; 2 cloves garlic, minced; Juice of 2 limes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 avocado, peeled and sliced

Fresh, crisp and full of flavor — this Trisha Yearwood'S Thai Salad W/Ramen Crunch is a must-try. Made with Salad, cabbage, red cabbage and cucumber. Ea…

This Trisha Yearwood'S Thai Salad W/Ramen Crunch relies on simple, everyday ingredients such as thai salad:, head napa cabbage, shredded, head red cabbage, shredded and carrots, peeled and grated. It comes together quickly and makes 4 servings, at about 1459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1459

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Trisha Yearwood'S Thai Salad W/Ramen Crunch

Tips for the best results

Variations & substitutions

My Personal Notes

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