How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trish's Venison Meatloaf?

You need 12 ingredients. The key ingredients include: 1 lb ground venison, 12 lb ground pork (not sausage), 1 cup cracker, crumbled, 1 medium onion, chopped, and more.

Is Trish's Venison Meatloaf suitable as meat & poultry?

Yes, Trish's Venison Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Trish's Venison Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trish's Venison Meatloaf Recipe

Name: Trish's Venison Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground venison; 12 lb ground pork (not sausage); 1 cup cracker, crumbled; 1 medium onion, chopped; 1 celery rib, chopped; 12 green bell pepper, chopped; 1 teaspoon salt; ½ teaspoon pepper; 1 large egg, slightly beaten; ½ cup hienz chili sauce; ½ cup hienz ketchup; 3 tablespoons firmly packed brown sugar

Trish's Venison Meatloaf

Eats Now Editorial Team · 3793 kcal · Meat & Poultry

Trish's Venison Meatloaf – a delicious recipe with ground venison, ground pork, cracker, onion, celery, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Trish's Venison Meatloaf

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