Tre's Spinach Con Queso

1. 1

   In a heavy medium saucepan, heat oil over medium heat.

2. 2

   Add onion and cook, stirring until limp and clear, 3 to 4 minutes.

3. 3

   Add flour and cook, stirring, 1 minute.

4. 4

   Add spinach and green chilies.

5. 5

   Cook and stir until well mixed, about 1 minute.

6. 6

   Add cream and cook until mixture begins to boil, about 1 minute.

7. 7

   REDUCE HEAT to low and gradually add cream cheese, stirring until cheese is melted, 1 to 2 minutes.

8. 8

   Gradually add the Monterey Jack cheese, stirring until melted.

9. 9

   Do not allow mixture to boil or cheese will separate.

10. 10

    Serve at once with tortilla chips for dipping.

11. 11

    Note: To keep mixture warm or to reheat, place over a pan of hot, but not boiling water.

* Per serving · 4 servings · Values may vary.

No additional tips available.