How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Transylvania Eggplant-Romanian(Vinete) ?

You need 5 ingredients. The key ingredients include: 1 eggplant, 1 medium onion, grated, 1 tsp. lemon juice, 1/4 cup vegetable oil, and more.

Is Transylvania Eggplant-Romanian(Vinete) suitable as vegetarian?

Yes, Transylvania Eggplant-Romanian(Vinete) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Transylvania Eggplant-Romanian(Vinete) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Transylvania Eggplant-Romanian(Vinete) Recipe

Name: Transylvania Eggplant-Romanian(Vinete)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant; 1 medium onion, grated; 1 tsp. lemon juice; 1/4 cup vegetable oil; Salt

Transylvania Eggplant-Romanian(Vinete) – a delicious recipe with eggplant, onion, lemon juice, vegetable oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant
1 medium onion, grated
1 tsp. lemon juice
1/4 cup vegetable oil
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Transylvania Eggplant-Romanian(Vinete)

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