Trail Pockets

Name: Trail Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean ground beef; 1/4 c. green onion, chopped; 1/4 c. bell pepper, diced; 1/3 c. steak sauce; 1/2 tsp. chili powder; 1 tsp. Parmesan cheese; 2 c. Mozzarella cheese, grated; 1/4 tsp. garlic powder; 1 (8 oz.) can tomato sauce; 2 (11 oz.) tubes refrigerated breadstick dough

Eats Now Editorial Team · 555 kcal · Soups & Stews

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Trail Pockets – a delicious recipe with lean ground beef, green onion, bell pepper, steak sauce, chili powder, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. lean ground beef
1/4 c. green onion, chopped
1/4 c. bell pepper, diced
1/3 c. steak sauce
1/2 tsp. chili powder
1 tsp. Parmesan cheese
2 c. Mozzarella cheese, grated
1/4 tsp. garlic powder
1 (8 oz.) can tomato sauce
2 (11 oz.) tubes refrigerated breadstick dough

1
Lightly brown
2
ground
3
beef.
4
Add
5
green onion and bell pepper; saute
6
until
7
onion is tender.
8
Add remaining ingredients, except the 2 cups of Mozzarella cheese.
9
Simmer about 10 minutes until
10
it
11
thickens.
12
Remove from heat and let cool 10 minutes. Stir
13
in cheese and set aside.
14
Do not overcook this mixture.

555

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. lean ground beef, 1/4 c. green onion, chopped, 1/4 c. bell pepper, diced, 1/3 c. steak sauce, and more.

Yes, Trail Pockets falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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