How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Mushroom Sauce?

You need 8 ingredients. The key ingredients include: 1 (10.75 ounce) can condensed cream of mushroom soup, 1 1/2 tablespoons soy sauce, 1 tablespoon dried parsley, 2 teaspoons ground black pepper, and more.

Is Cream Of Mushroom Sauce suitable as soups & stews?

Yes, Cream Of Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Mushroom Sauce Recipe

Name: Cream Of Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10.75 ounce) can condensed cream of mushroom soup; 1 1/2 tablespoons soy sauce; 1 tablespoon dried parsley; 2 teaspoons ground black pepper; 1 teaspoon Italian seasoning; 1 teaspoon chili powder; 1 teaspoon white sugar; 1/2 (10.75 ounce) can milk

Cream Of Mushroom Sauce – a delicious recipe with condensed cream, soy sauce, parsley, ground black pepper, Italian seasoning, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10.75 ounce) can condensed cream of mushroom soup
1 1/2 tablespoons soy sauce
1 tablespoon dried parsley
2 teaspoons ground black pepper
1 teaspoon Italian seasoning
1 teaspoon chili powder
1 teaspoon white sugar
1/2 (10.75 ounce) can milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Soups & Stews

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Cream Of Mushroom Sauce

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