Trail Mix Cookies Recipe

Name: Trail Mix Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. granulated sugar; 1 c. packed brown sugar; 1 c. peanut butter; 1/2 c. butter, softened; 1/2 c. shortening; 2 tsp. vanilla; 2 eggs; 2 c. all-purpose flour; 1 1/2 c. quick cooking or old fashioned oats; 1 tsp. baking soda; 1 tsp. baking powder; 2 c. M&M's; 1 c. peanuts; 3/4 c. raisins

Servings: persons

1 c. granulated sugar
1 c. packed brown sugar
1 c. peanut butter
1/2 c. butter, softened
1/2 c. shortening
2 tsp. vanilla
2 eggs
2 c. all-purpose flour
1 1/2 c. quick cooking or old fashioned oats
1 tsp. baking soda
1 tsp. baking powder
2 c. M&M's
1 c. peanuts
3/4 c. raisins

1
Heat oven to 375u00b0.
2
Beat sugars, peanut butter, butter, shortening, vanilla and eggs in a large bowl with electric mixer on medium speed or mix with wooden spoon.
3
Stir in flour, oats, baking powder and baking soda thoroughly.
4
Stir in M&M's, peanuts and raisins.
5
Drop dough by rounded tablespoonfuls about 2-inches apart onto ungreased cookie sheet.
6
Bake 9 to 10 minutes or until light brown.
7
Cool 1 minute; remove from cookie sheet to wire rack.

2235

kcal

Calories

Fat

293

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. granulated sugar, 1 c. packed brown sugar, 1 c. peanut butter, 1/2 c. butter, softened, and more.

Yes, Trail Mix Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Trail Mix Cookies

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