How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Hummus?

You need 7 ingredients. The key ingredients include: 1 clove garlic peeled, 1 can garbanzo beans 15 or 16 ounce, chickpeas, drained, 1/4 cup tahini sesame seed paste, 3 tablespoons extra virgin olive oil, and more.

Is Traditional Hummus suitable as vegetarian?

Yes, Traditional Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Traditional Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Hummus Recipe

Name: Traditional Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic peeled; 1 can garbanzo beans 15 or 16 ounce, chickpeas, drained; 1/4 cup tahini sesame seed paste; 3 tablespoons extra virgin olive oil; 2 tablespoons fresh lemon juice; 1/4 teaspoon salt; New York Style Pita Chips(R)

Try this homemade Traditional Hummus recipe the whole family will love. Made with clove garlic, garbanzo beans, tahini sesame seed paste and extra virgi…

This Traditional Hummus relies on simple, everyday ingredients such as garlic peeled, tahini sesame seed paste, extra virgin olive oil and fresh lemon juice. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 clove garlic peeled
1 can garbanzo beans 15 or 16 ounce, chickpeas, drained
1/4 cup tahini sesame seed paste
3 tablespoons extra virgin olive oil
2 tablespoons fresh lemon juice
1/4 teaspoon salt
New York Style Pita Chips(R)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Traditional Hummus

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions