How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Cinnamon-Walnut Coffee Cake?

You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/2 cup sugar, 1-1/2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Traditional Cinnamon-Walnut Coffee Cake suitable as baking & desserts?

Yes, Traditional Cinnamon-Walnut Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Traditional Cinnamon-Walnut Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traditional Cinnamon-Walnut Coffee Cake Recipe

Name: Traditional Cinnamon-Walnut Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup sugar; 1-1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1 large egg; 1/2 cup whole milk; 1/4 cup butter, melted; 1/2 cup raisins; 1/2 cup plus 2 tablespoons chopped walnuts, divided; 1/2 teaspoon cinnamon-sugar

Traditional Cinnamon-Walnut Coffee Cake

Eats Now Editorial Team · 484 kcal · Baking & Desserts

Traditional Cinnamon-Walnut Coffee Cake – a delicious recipe with flour, sugar, baking powder, salt, ground cinnamon, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Traditional Cinnamon-Walnut Coffee Cake

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