Bake this irresistible Traditional Christmas Fudge at home. Made with butter, Carnation, sugar and salt. Easy step-by-step instructions included.
This Traditional Christmas Fudge relies on simple, everyday ingredients such as butter or margarine, granulated sugar, salt and chopped pecans or walnuts. It comes together quickly and makes 4 servings, at about 1114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Traditional Christmas Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026