How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Bread (Abm)?

You need 7 ingredients. The key ingredients include: 1 ⅜ cups water, 2 tablespoons butter, 2 tablespoons dry buttermilk, 1 ¾ teaspoons salt, and more.

Is Traditional Bread (Abm) suitable as general?

Yes, Traditional Bread (Abm) falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional Bread (Abm)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traditional Bread (Abm) Recipe

Name: Traditional Bread (Abm)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅜ cups water; 2 tablespoons butter; 2 tablespoons dry buttermilk; 1 ¾ teaspoons salt; 4 cups bread flour (unbleached); 2 tablespoons sugar; 2 ¼ teaspoons yeast

Bake this irresistible Traditional Bread (Abm) at home. Made with water, butter, buttermilk and salt. Easy step-by-step instructions included.

This Traditional Bread (Abm) relies on simple, everyday ingredients such as water, butter, dry buttermilk and salt. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 ⅜ cups water
2 tablespoons butter
2 tablespoons dry buttermilk
1 ¾ teaspoons salt
4 cups bread flour (unbleached)
2 tablespoons sugar
2 ¼ teaspoons yeast

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Quick Info

Servings
4 servings
Calories
563 kcal
Category
General

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