How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trader Vic'S Crab Rangoon?

You need 7 ingredients. The key ingredients include: 1 can white crab meat, rinsed and flaked, 8 oz. softened cream cheese, 1/2 tsp. A.1. steak sauce, 1/4 tsp. garlic powder, and more.

Is Trader Vic'S Crab Rangoon suitable as seafood?

Yes, Trader Vic'S Crab Rangoon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Trader Vic'S Crab Rangoon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trader Vic'S Crab Rangoon Recipe

Name: Trader Vic'S Crab Rangoon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white crab meat, rinsed and flaked; 8 oz. softened cream cheese; 1/2 tsp. A.1. steak sauce; 1/4 tsp. garlic powder; won ton noodle squares; 1 egg yolk, beaten; Kraft sweet and sour sauce

Trader Vic'S Crab Rangoon – a delicious recipe with white crab meat, cream cheese, steak sauce, garlic powder, noodle squares, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can white crab meat, rinsed and flaked
8 oz. softened cream cheese
1/2 tsp. A.1. steak sauce
1/4 tsp. garlic powder
won ton noodle squares
1 egg yolk, beaten
Kraft sweet and sour sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

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Trader Vic'S Crab Rangoon

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