How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traci'S Tuna Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 cup milk, 2 tbsp flour (mixed well with an additional 1/2 coup milk for thickening), salt and pepper to taste, 2 tbsp dill, and more.

Is Traci'S Tuna Casserole suitable as seafood?

Yes, Traci'S Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Traci'S Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traci'S Tuna Casserole Recipe

Name: Traci'S Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup milk; 2 tbsp flour (mixed well with an additional 1/2 coup milk for thickening); salt and pepper to taste; 2 tbsp dill; 1 can tuna, drained; 1/2 cup broccoli, chopped; 1 lb pasta, cooked, drained (I like penne); 1 cup cheddar cheese, grated; 1 cup mozzarella cheese, grated; cracker crumbs

Traci'S Tuna Casserole

Eats Now Editorial Team · 823 kcal · Seafood

Traci'S Tuna Casserole – a delicious recipe with milk, flour, salt, dill, tuna, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Traci'S Tuna Casserole

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