Tostada Pizzas Recipe

Name: Tostada Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 20 tostadas (5-inch shells); 2 lbs lean ground beef; 2 cups onions, chopped; 2 cups green peppers, chopped; 1 teaspoon garlic powder; 1 teaspoon salt; ¼ teaspoon black pepper; 1 teaspoon basil; 1 ½ teaspoons oregano; ½ teaspoon cumin; 2 tablespoons flour; 1 (12 ounce) light beer; 1 (15 ounce) can tomato sauce; 1 teaspoon sugar; ½ cup water; ¼ cup green chili, diced; ½ cup black olives, sliced; 1 ½ cups monterey jack cheese, shredded; 1 ½ cups cheddar cheese, shredded; ¼ cup parmesan cheese, grated; ¼ cup parsley, chopped

Servings: persons

20 tostadas (5-inch shells)
2 lbs lean ground beef
2 cups onions, chopped
2 cups green peppers, chopped
1 teaspoon garlic powder
1 teaspoon salt
¼ teaspoon black pepper
1 teaspoon basil
1 ½ teaspoons oregano
½ teaspoon cumin
2 tablespoons flour
1 (12 ounce) light beer
1 (15 ounce) can tomato sauce
1 teaspoon sugar
½ cup water
¼ cup green chili, diced
½ cup black olives, sliced
1 ½ cups monterey jack cheese, shredded
1 ½ cups cheddar cheese, shredded
¼ cup parmesan cheese, grated
¼ cup parsley, chopped

1
Brown beef and simmer with seasonings for 10 minutes, drain.
2
Sprinkle with flour and stir until absorbed.
3
Add beer, tomato sauce, sugar, water, chiles, olives; simmer 15 minutes.
4
Mix together: Monterey Jack, cheddar, parmesan and parsley.
5
Put tostada shells on baking sheets.
6
Spread 1/4 cup of meat mixture over tostada shell.
7
Sprinkle with 3 tablespoons cheese mixture.
8
Bake at 400F for 8 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 20 tostadas (5-inch shells), 2 lbs lean ground beef, 2 cups onions, chopped, 2 cups green peppers, chopped, and more.

Yes, Tostada Pizzas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tostada Pizzas

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