How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toscany Red Pepper Tarte?

You need 12 ingredients. The key ingredients include: 4 red peppers, 2 pieces garlic, 1 small onion, 1 tablespoon tyme leaves, and more.

Is Toscany Red Pepper Tarte suitable as baking & desserts?

Yes, Toscany Red Pepper Tarte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toscany Red Pepper Tarte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toscany Red Pepper Tarte Recipe

Name: Toscany Red Pepper Tarte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red peppers; 2 pieces garlic; 1 small onion; 1 tablespoon tyme leaves; 1 tablespoon parsley; 3 tablespoons olive oil; 0,5 cups ricotta cheese; 0,5 cups peccorino; 2 eggs; Handful pine nuts; 6 pieces puff pastry; pepper and salt

Toscany Red Pepper Tarte

Eats Now Editorial Team · 284 kcal · Baking & Desserts

Toscany Red Pepper Tarte – a delicious recipe with red peppers, garlic, onion, tyme, parsley, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Toscany Red Pepper Tarte

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