Great Canadian Ketchup Cake Recipe

Name: Great Canadian Ketchup Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CAKE INGREDIENTS; 2 cups all-purpose flour; 2 teaspoons baking powder; 1 1/2 teaspoons cinnamon; 1 teaspoon baking soda; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 1/2 cup ketchup; 1/2 cup water; 2 tablespoons red food coloring; 3/4 cup butter, softened; 1 1/2 cups dark brown sugar, packed; 2 eggs; FROSTING; 6 ounces brick-style cream cheese, softened; 3/4 cup butter, softened; 1 teaspoon vanilla extract; 4 cups icing sugar

Servings: persons

CAKE INGREDIENTS
2 cups all-purpose flour
2 teaspoons baking powder
1 1/2 teaspoons cinnamon
1 teaspoon baking soda
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/2 cup ketchup
1/2 cup water
2 tablespoons red food coloring
3/4 cup butter, softened
1 1/2 cups dark brown sugar, packed
2 eggs
FROSTING
6 ounces brick-style cream cheese, softened
3/4 cup butter, softened
1 teaspoon vanilla extract
4 cups icing sugar

1
cake:
2
Preheat oven to 350u00b0FF.
3
Grease two 9 inch round pans (parchment suggested).
4
Combine and mix flour, baking powder, cinnamon, baking soda, nutmeg and ginger - set aside.
5
Combine and mix ketchup, water, and food coloring; set aside.
6
In a separate large bowl beat butter and brown sugar, then add eggs.
7
Now add in dry ingredients and ketchup mixture and beat on low until incorporated.
8
Then up speed to med-high for 1 minute.
9
Pour evenly into both pans.
10
Bake for 30 minutes.
11
Allow to cool before assembling and icing.
12
Icing:
13
HBeat cream cheese, butter and vanilla on low until smooth.
14
Slowly add sugar, beating on high until fluffy.
15
Use icing between layers and on surface and sides of cake.
16
Enjoy.

1865

kcal

Calories

Fat

260

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: CAKE INGREDIENTS, 2 cups all-purpose flour, 2 teaspoons baking powder, 1 1/2 teaspoons cinnamon, and more.

Yes, Great Canadian Ketchup Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Great Canadian Ketchup Cake

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